I’m Patrick – and this is Rock Bottom.
My mission is to amplify the hospitality industry with a dual focus on Restaurant Development and Palate Refinement.
Through passion and expertise, I consult with restaurants to capture profitability, educate staff to enhance the guest experience, and nurture the relationship between person and palate.
“We had the good fortune to have Patrick take amazing care of us. He made suggestions that fit each of our preferences. Veteran drinkers and newbies alike were impressed by his knowledge.”
— Sonia M.
“Patrick took great care of us, delivering personalized spirit tours for each taste. He made the experience more accessible for newcomers and carried a depth of knowledge to keep hardened livers happy.”
— Jeremie D.