Restaurant Development

I leverage over 16 years of industry expertise to provide top-tier consulting services to restaurants and bars.

My goal is to transform these establishments into profitable, thriving businesses.

I achieve this by combining a deep passion for hospitality with a profound understanding of guest behaviour, fostering repeat customers and inspiring passion in ownership in the process.

Palate Refinement

I am dedicated to elevating the dining experience by educating restaurant staff and guests on the art of flavour identification and appreciation.

My programs – whether implemented in a restaurant setting or at home – teach the skills necessary to understand and savour beverages. This not only enriches the dining experience, but also cultivates a deeper connection with the craft.

Rock Bottom

Together, these two branches of Rock Bottom work synergistically to elevate the hospitality industry.

For me, it’s all about exceptional and memorable guest experiences while supporting the long-term success of local restaurants.

My dedication to industry operations and spirit education underscores a commitment to advancing the standards of hospitality – one palate at a time.

Cheers!